作者：咖啡生活網 來源：咖啡豆: 咖啡知識 > 咖啡技術 > 2025-06-21 01:49:49
在意式咖啡風靡全球的今天，我們對於意式咖啡已經不感陌生，甚至連路人都能說出美式、拿鐵、卡布奇諾這些意式咖啡的名字。但摩卡壺很少用於商業咖啡輸出，多用於家用，所以有很多朋友覺得摩卡壺不屬於意大利咖啡體系中的一環。今天前街就來帶大家瞭解一下這個普及意大利家庭的摩卡壺。
歐洲人並不把這種壺叫做摩卡壺，而是稱它爲Espresso Pot，僅從這個名字來看摩卡壺所做的咖啡是名副其實的Espresso，只是說它的出杯形式顯得過於古典和樸素。有朋友質疑它，因爲它不如意式機那樣來得高科技，以及出杯時見不到杯中那一層厚厚的油脂，因此就斷定它所做的咖啡不是Espresso。但這樣的質疑是沒有說服力的。
摩卡壺分爲上座、粉槽、和下座三部分組成。下座是盛水的水槽，粉槽是用來盛放較細研磨的咖啡粉。上座是來盛萃取後的咖啡液的。
如果我們先將下座水槽放到一邊，用手將粉槽固定在摩卡壺上座的底部。我們會更清楚的看到他是如何被萃取出來的。
首先粉槽尾部的金屬管，與上座中央的金屬管，是同軸同直徑的，這樣的設計是爲了使水流在一條直線上流動。當下座的水達到一定溫度時，受壓力的驅使，熱水會從粉槽尾部的金屬管壓上來，穿過粉槽中的咖啡粉，再經上座底部的過濾網過濾後，應着壓力咖啡液從上座中央的金屬管衝溢出來。這樣從原理上就完了一次咖啡萃取的過程。
僅從下座上方的安全閥這個裝置來看，我們就可以斷定這隻壺是帶有壓力的容器。當粉槽從上座被正確而牢固的旋緊於下座後，設置於熱源上被加熱，使熱水具有了壓力。所以我們說整個的萃取過程是在具有壓力的情況下完成的。而Espresso，拉丁語原意爲“被置於壓力之下，也就是說熱水帶有壓力萃取咖啡的煮法屬於Espresso。Espresso不僅是這類咖啡的名字，更是這類咖啡萃取方法的名字。但是要注意的是，摩卡壺的壓力普遍在1.5-3bar左右，而意式咖啡機的壓力在9bar，所以兩者製作出來的咖啡區別還是很大。
對於國內玩咖啡的來說，豆子是一個很重要的因素，是那個產區的咖啡豆，什麼品種，什麼烘焙，非常的講究。但在國外很多購買咖啡豆（粉）的渠道是超市的貨架上。他們更重視的是咖啡豆的品牌商、豆子的適用範圍以及風味。
在意大利，有很多品牌會有專門用於摩卡壺的咖啡粉販賣。所以迴歸到摩卡壺用什麼咖啡豆這個問題上，因爲國內的咖啡發展與意大利那邊有差異，除了一些大型商場會有國外進口的咖啡粉售賣外，基本就是國內的一些單品咖啡品牌。
摩卡壺適用的咖啡豆一般要求是中深度烘焙。前街推薦先試試使用意式拼配咖啡豆，例如前街的精品拼配，用巴西與哥倫比亞的咖啡豆拼配出乾淨均衡的堅果巧克力風味，適用於意式咖啡機、摩卡壺。想風味更特別的可以選擇暖陽拼配，是適用耶加雪菲與雪莉咖啡豆的拼配，突出焦糖、香草巧克力、雪莉酒的風味。
研磨細度：
粉徑大小約在0.3-0.55mm，你可以有兩個辦法去勘測，第一種是購買粉徑尺或者摩卡專用粉去參照；第二種是通過不停的調試，一般不會很多次，測試3-5次基本能摸透了，粉粗了，咖啡液會迅速噴湧，有可能還會像噴泉那樣，粉細了，你聽到水沸騰的嗚嗚聲，咖啡液還沒上來的話，就是細了，建議你趕快關火。做這樣的調試時記得做好安全措施。
1)在摩卡壺下座中注入熱水，水位不得超過安全閥下沿。安全閥處是每隻摩卡壺最高水位的界限。
不建議使用冷水，這樣將增加水浸泡咖啡粉的時間，使萃取出的咖啡變得焦苦和渾濁。
2)裝粉。這個步驟是關乎咖啡出杯效果的重要元素之一(水量，裝粉，萃取時機)。
許多朋友在這個步驟上有明顯的錯誤，歸納如下：
a. 裝粉量不夠。若您選擇了下座中的最高水位，那麼你的粉也要將粉槽完全裝滿。否則隨着咖啡粉量不足的程度，咖啡的味道將逐步變淡。
b. 使用粉錘壓粉。許多朋友借用意式機專用粉錘，壓摩卡粉槽，這是一個費力不計好的舉動。若壓得過緊且咖啡粉過細，咖啡將很難抽上來。那麼摩卡壺裝真粉的要領是：要儘量的裝滿而不是壓緊。可在裝粉時分批註粉，用手拍打粉槽邊緣使之能儘量的鋪滿，不留縫隙。
當咖啡粉裝滿後，可將粉槽垂直桌面輕磕幾下，這樣以確保咖啡粉能充分的填滿填實。
3)將粉槽正確的放在下座上後，將上座旋緊於下座上。爲了安全不漏氣可擰得稍稍過度一些。
4)將正確安裝好的摩卡壺放在熱源上加熱。爲了便於觀察，前街建議開着上蓋煮摩卡壺。
不久咖啡液從上座中央金屬柱溢出。
隨着不斷的萃取，咖啡液麪將逐步上升。當液麪有油脂出現時，請警惕咖啡萃取已接近尾聲。當油脂的顏色由深變淺時，應立即切斷熱源停止萃取，否則咖啡將處於過度萃取的狀態。
特別是不能出現“嗚嗚”的聲音後再停止。這樣的咖啡甚至會出現烤膠皮的味道。
6)有條件的朋友事先可準備一塊被冷水浸透的毛巾，放在熱源邊。當結束第五步操作時，將摩卡壺放在冷毛巾上。這樣將大大將低咖啡過度萃取的可能性。
摩卡壺注意事項
摩卡壺上座下方的密封膠圈最長使用期限不得超過一年，注意更換。這就有點像高壓鍋的膠皮密封圈。不及時更換將出現密閉不嚴漏氣的情況。
2. 若摩卡壺製作時出現下座減壓閥出氣或漏水的現象時，需及時更換減壓閥中間的薄金屬片，否則摩卡壺壓力將大大喪失。
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2022-12-02 11:03:31 責任編輯：咖啡生活網
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| content | '<center></center><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/1669951273aa7274.jpg" title="IMG_7010" alt="IMG_7010"/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">在意式咖啡風靡全球的今天，我們對於意式咖啡已經不感陌生，甚至連路人都能說出美式、拿鐵、卡布奇諾這些意式咖啡的名字。但摩卡壺很少用於商業咖啡輸出，多用於家用，所以有很多朋友覺得摩卡壺不屬於意大利咖啡體系中的一環。今天前街就來帶大家瞭解一下這個普及意大利家庭的摩卡壺。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">歐洲人並不把這種壺叫做摩卡壺，而是稱它爲</span>Espresso Pot<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">，僅從這個名字來看摩卡壺所做的咖啡是名副其實的</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: Calibri;">Espresso</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">，只是說它的出杯形式顯得過於古典和樸素。有朋友質疑它，因爲它不如意式機那樣來得高科技，以及出杯時見不到杯中那一層厚厚的油脂，因此就斷定它所做的咖啡不是</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: Calibri;">Espresso</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">。但這樣的質疑是沒有說服力的。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><a href="https://m.gafei.com/views-129560" target="_self"><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">摩卡壺的構造原理</span></strong></a></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">摩卡壺分爲上座、粉槽、和下座三部分組成。下座是盛水的水槽，粉槽是用來盛放較細研磨的咖啡粉。上座是來盛萃取後的咖啡液的。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/166995154693f418.jpg" title="_MG_2538" alt="_MG_2538"/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">如果我們先將下座水槽放到一邊，用手將粉槽固定在摩卡壺上座的底部。我們會更清楚的看到他是如何被萃取出來的。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">首先粉槽尾部的金屬管，與上座中央的金屬管，是同軸同直徑的，這樣的設計是爲了使水流在一條直線上流動。當下座的水達到一定溫度時，受壓力的驅使，熱水會從粉槽尾部的金屬管壓上來，穿過粉槽中的咖啡粉，再經上座底部的過濾網過濾後，應着壓力咖啡液從上座中央的金屬管衝溢出來。這樣從原理上就完了一次咖啡萃取的過程。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;"><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">僅從下座上方的安全閥這個裝置來看，我們就可以斷定這隻壺是帶有壓力的容器。當粉槽從上座被正確而牢固的旋緊於下座後，設置於熱源上被加熱，使熱水具有了壓力。所以我們說整個的萃取過程是在具有壓力的情況下完成的。而</span>Espresso<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">，拉丁語原意爲</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: Calibri;">“</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">被置於壓力之下</span></span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">，</span><span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;"><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">也就是說熱水帶有壓力萃取咖啡的煮法屬於</span>Espresso<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">。</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: Calibri;">Espresso</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">不僅是這類咖啡的名字，更是這類咖啡萃取方法的名字。但是要注意的是</span></span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">，</span><span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;">摩卡壺的壓力普遍在</span>1<span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;">.</span>5-3<span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;">bar<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">左右</span></span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">，</span><span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;">而意式咖啡機的壓力在</span>9<span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;">bar</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">，</span><span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;">所以兩者製作出來的咖啡區別還是很大</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/1669951309f3f7ed.jpg" title="IMG_7006" alt="IMG_7006"/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><a href="https://m.gafei.com/views-131802" target="_self"><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">摩卡壺適用咖啡及研磨細度</span></strong></a></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">對於國內玩咖啡的來說，豆子是一個很重要的因素，是那個產區的咖啡豆，什麼品種，什麼烘焙，非常的講究。但在國外很多購買咖啡豆（粉）的渠道是超市的貨架上。他們更重視的是咖啡豆的品牌商、豆子的適用範圍以及風味。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">在意大利，有很多品牌會有專門用於摩卡壺的咖啡粉販賣。所以迴歸到摩卡壺用什麼咖啡豆這個問題上，因爲國內的咖啡發展與意大利那邊有差異，除了一些大型商場會有國外進口的咖啡粉售賣外，基本就是國內的一些單品咖啡品牌。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">摩卡壺適用的咖啡豆一般要求是中深度烘焙。前街推薦先試試使用意式拼配咖啡豆，例如前街的精品拼配，用巴西與哥倫比亞的咖啡豆拼配出乾淨均衡的堅果巧克力風味，適用於意式咖啡機、摩卡壺。想風味更特別的可以選擇暖陽拼配，是適用耶加雪菲與雪莉咖啡豆的拼配，突出焦糖、香草巧克力、雪莉酒的風味。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/166995150941c252.jpg" title="暖陽的副本" alt="暖陽的副本"/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">研磨細度：</span></strong></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">粉徑大小約在</span>0.3-0.55mm<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">，你可以有兩個辦法去勘測，第一種是購買粉徑尺或者摩卡專用粉去參照；第二種是通過不停的調試，一般不會很多次，測試</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: Calibri;">3-5</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">次基本能摸透了，粉粗了，咖啡液會迅速噴湧，有可能還會像噴泉那樣，粉細了，你聽到水沸騰的嗚嗚聲，咖啡液還沒上來的話，就是細了，建議你趕快關火。做這樣的調試時記得做好安全措施。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/1669951348627b77.jpg" title="_MG_2541" alt="_MG_2541"/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><a href="https://m.gafei.com/views-97377" target="_self"><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">摩卡壺的使用方法</span></strong></a></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">1)<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">在摩卡壺下座中注入熱水，水位不得超過安全閥下沿。安全閥處是每隻摩卡壺最高水位的界限。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">不建議使用冷水，這樣將增加水浸泡咖啡粉的時間，使萃取出的咖啡變得焦苦和渾濁。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/166995142489d8d1.jpg" title="_MG_2536" alt="_MG_2536"/></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">2)<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">裝粉。這個步驟是關乎咖啡出杯效果的重要元素之一</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: Calibri;">(</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">水量，裝粉，萃取時機</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: Calibri;">)</span><span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">許多朋友在這個步驟上有明顯的錯誤，歸納如下：</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">a. <span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">裝粉量不夠。若您選擇了下座中的最高水位，那麼你的粉也要將粉槽完全裝滿。否則隨着咖啡粉量不足的程度，咖啡的味道將逐步變淡。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">b. <span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">使用粉錘壓粉。許多朋友借用意式機專用粉錘，壓摩卡粉槽，這是一個費力不計好的舉動。若壓得過緊且咖啡粉過細，咖啡將很難抽上來。那麼摩卡壺裝真粉的要領是：要儘量的裝滿而不是壓緊。可在裝粉時分批註粉，用手拍打粉槽邊緣使之能儘量的鋪滿，不留縫隙。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">當咖啡粉裝滿後，可將粉槽垂直桌面輕磕幾下，這樣以確保咖啡粉能充分的填滿填實。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/1669951370a6ee9f.jpg" title="_MG_2542" alt="_MG_2542" style="font-family: arial, helvetica, sans-serif; text-align: justify; white-space: normal;"/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">3)<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">將粉槽正確的放在下座上後，將上座旋緊於下座上。爲了安全不漏氣可擰得稍稍過度一些。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/1669951439316c36.jpg" title="_MG_2546" alt="_MG_2546"/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">4<span style="color: rgb(0, 0, 0); font-family: 宋體; font-size: 14px;">)<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">將正確安裝好的摩卡壺放在熱源上加熱。爲了便於觀察，前街建議開着上蓋煮摩卡壺。</span></span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">不久咖啡液從上座中央金屬柱溢出。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><img src="https://m.gafei.com/uploadfile/ueditor/image/202212/1669951454021766.jpg" title="_MG_2556" alt="_MG_2556"/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">隨着不斷的萃取，咖啡液麪將逐步上升。當液麪有油脂出現時，請警惕咖啡萃取已接近尾聲。當油脂的顏色由深變淺時，應立即切斷熱源停止萃取，否則咖啡將處於過度萃取的狀態。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; 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font-size: 14px; color: rgb(0, 0, 0);">6)<span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">有條件的朋友事先可準備一塊被冷水浸透的毛巾，放在熱源邊。當結束第五步操作時，將摩卡壺放在冷毛巾上。這樣將大大將低咖啡過度萃取的可能性。</span></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">摩卡壺注意事項</span></strong><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"><br/></span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">摩卡壺上座下方的密封膠圈最長使用期限不得超過一年，注意更換。這就有點像高壓鍋的膠皮密封圈。不及時更換將出現密閉不嚴漏氣的情況。</span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);"> </span></p><p style=";text-align: justify;font-family: Calibri;font-size: 14px;white-space: normal"><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">2. <span style="color: rgb(0, 0, 0); font-size: 14px; font-family: 宋體;">若摩卡壺製作時出現下座減壓閥出氣或漏水的現象時，需及時更換減壓閥中間的薄金屬片，否則摩卡壺壓力將大大喪失。</span></span></p><p><br/></p><p><span style="font-family: arial, helvetica, sans-serif; font-size: 14px; color: rgb(0, 0, 0);">專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房（微信公衆號cafe_style ）<br/>更多精品咖啡豆請加私人微信前街咖啡，微信號：qjcoffeex</span></p>' |
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| next_page | array ( 'id' => '7009', 'catid' => '6', 'title' => '如何用電滴濾咖啡機制作咖啡', 'thumb' => '/uploads/allimg/140718/14431254P-0-lp.jpg', 'keywords' => '咖啡知識,製作咖啡,咖啡機,滴漏咖啡機', 'description' => '電滴濾全稱：家用電滴濾式咖啡機。顧名思義，第一它用電，第二它做出的咖啡是滴濾式咖啡。它的口味濃度可以和虹吸壺做出來的濃度是一樣的。', 'hits' => '87', 'uid' => '1', 'author' => '咖啡生活網', 'status' => '9', 'url' => 'https://gafei.com/views-7009', 'link_id' => '0', 'tableid' => '0', 'inputip' => '', 'inputtime' => '1405665710', 'updatetime' => '1405665792', 'displayorder' => '6985', 'source' => '', 'buyurl' => '', 'videourl' => '', 'wjm' => '', 'biaoti' => '', 'shopurl' => '', 'litpic2' => '', 'litpic3' => '', 'beanrank' => '', 'local' => '', 'tel' => '', 'gevideocode' => '', 'myurl' => NULL, ) |
| _inputtime | '1405665658' |
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| meta_title | '如何用摩卡壺製作咖啡 摩卡壺的使用方法原理特點咖啡粉粗細介紹_咖啡技術_咖啡知識_中國咖啡網' |
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| meta_description | '在意式咖啡風靡全球的今天，我們對於意大利式咖啡機已經不感陌生，甚至連路人都能說出幾樣意大利式花式咖啡的名字。但今天我們對於摩卡壺，卻有了更多的非議和歧視，我們總是在質疑摩卡製作的咖啡是不是Espres' |
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'tid' => 1,
'url' => 'https://gafei.com/list-kafeipeixun.html',
'total' => 38,
'field' =>
array (
),
),
) |
| urlrule | '/views-7008-[page].html' |
| fix_html_now_url | '' |
| my_web_url | 'https://1lo.gafei.com/views-7008' |
| get | array ( 's' => 'article', 'c' => 'show', 'id' => '7008', 'm' => 'index', ) |
| App.php | FCPATH/Fcms/Config/App.php |
| Autoload.php | FCPATH/Fcms/Config/Autoload.php |
| Cache.php | FCPATH/Fcms/Config/Cache.php |
| Cache.php | FCPATH/Fcms/Library/Cache.php |
| CodeIgniter.php | FCPATH/Fcms/Extend/CodeIgniter.php |
| Constants.php | FCPATH/Fcms/Config/Constants.php |
| Content.php | FCPATH/Fcms/Model/Content.php |
| ContentSecurityPolicy.php | FCPATH/Fcms/Config/ContentSecurityPolicy.php |
| Cookie.php | FCPATH/Fcms/Config/Cookie.php |
| Database.php | FCPATH/Fcms/Config/Database.php |
| Date.php | FCPATH/Fcms/Field/Date.php |
| Exceptions.php | FCPATH/Fcms/Config/Exceptions.php |
| Exceptions.php | FCPATH/Fcms/Extend/Exceptions.php |
| Field.php | FCPATH/Fcms/Library/Field.php |
| File.php | FCPATH/Fcms/Field/File.php |
| Filters.php | FCPATH/Fcms/Config/Filters.php |
| Helper.php | FCPATH/Fcms/Core/Helper.php |
| Hooks.php | FCPATH/App/Bdts/Config/Hooks.php |
| Hooks.php | FCPATH/Fcms/Core/Hooks.php |
| Init.php | FCPATH/Fcms/Init.php |
| Input.php | FCPATH/Fcms/Library/Input.php |
| Kint.php | FCPATH/Fcms/Config/Kint.php |
| Lang.php | FCPATH/Fcms/Library/Lang.php |
| Logger.php | FCPATH/Fcms/Config/Logger.php |
| Member.php | FCPATH/Fcms/Model/Member.php |
| Model.php | FCPATH/Fcms/Core/Model.php |
| Module.php | FCPATH/Fcms/Extend/Home/Module.php |
| Modules.php | FCPATH/Fcms/Config/Modules.php |
| Paths.php | FCPATH/Fcms/Config/Paths.php |
| Phpcmf.php | FCPATH/Fcms/Core/Phpcmf.php |
| Request.php | FCPATH/Fcms/Extend/Request.php |
| Router.php | FCPATH/Fcms/Library/Router.php |
| Router.php | FCPATH/My/Library/Router.php |
| Routes.php | APPPATH/Config/Routes.php |
| Routes.php | FCPATH/Fcms/Config/Routes.php |
| Security.php | FCPATH/Fcms/Library/Security.php |
| Seo.php | FCPATH/Fcms/Library/Seo.php |
| Service.php | FCPATH/Fcms/Core/Service.php |
| Services.php | FCPATH/Fcms/Config/Services.php |
| Show.php | APPPATH/Controllers/Show.php |
| Text.php | FCPATH/Fcms/Field/Text.php |
| Textarea.php | FCPATH/Fcms/Field/Textarea.php |
| Toolbar.php | FCPATH/Fcms/Config/Toolbar.php |
| Ueditor.php | FCPATH/Fcms/Field/Ueditor.php |
| UserAgents.php | FCPATH/Fcms/Config/UserAgents.php |
| Version.php | FCPATH/My/Config/Version.php |
| View.php | FCPATH/Fcms/Config/View.php |
| View.php | FCPATH/Fcms/Core/View.php |
| View.php | FCPATH/Fcms/Extend/View.php |
| _data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_new_recommend_1.htm.cache.php | /data/web/hk.gafei.com/xunruicms/cache/template/_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_new_recommend_1.htm.cache.php |
| _data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_new_recommend_2.htm.cache.php | /data/web/hk.gafei.com/xunruicms/cache/template/_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_new_recommend_2.htm.cache.php |
| _data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_show.html.cache.php | /data/web/hk.gafei.com/xunruicms/cache/template/_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_show.html.cache.php |
| cache.php | /data/web/hk.gafei.com/xunruicms/cache/config/cache.php |
| custom.php | /data/web/hk.gafei.com/xunruicms/config/custom.php |
| database.php | /data/web/hk.gafei.com/xunruicms/config/database.php |
| domain_app.php | /data/web/hk.gafei.com/xunruicms/cache/config/domain_app.php |
| domain_client.php | /data/web/hk.gafei.com/xunruicms/cache/config/domain_client.php |
| hooks.php | /data/web/hk.gafei.com/xunruicms/config/hooks.php |
| index.php | /data/web/hk.gafei.com/hk/index.php |
| lang.php | /data/web/hk.gafei.com/hk/api/language/zh-cn/lang.php |
| memcached.php | /data/web/hk.gafei.com/xunruicms/config/memcached.php |
| redis.php | /data/web/hk.gafei.com/xunruicms/config/redis.php |
| rewrite.php | /data/web/hk.gafei.com/xunruicms/config/rewrite.php |
| site.php | /data/web/hk.gafei.com/xunruicms/cache/config/site.php |
| system.php | /data/web/hk.gafei.com/xunruicms/cache/config/system.php |
| AutoloadConfig.php | SYSTEMPATH/Config/AutoloadConfig.php |
| Autoloader.php | SYSTEMPATH/Autoloader/Autoloader.php |
| BaseBuilder.php | SYSTEMPATH/Database/BaseBuilder.php |
| BaseCollector.php | SYSTEMPATH/Debug/Toolbar/Collectors/BaseCollector.php |
| BaseConfig.php | SYSTEMPATH/Config/BaseConfig.php |
| BaseConnection.php | SYSTEMPATH/Database/BaseConnection.php |
| BaseHandler.php | SYSTEMPATH/Cache/Handlers/BaseHandler.php |
| BaseResult.php | SYSTEMPATH/Database/BaseResult.php |
| BaseService.php | SYSTEMPATH/Config/BaseService.php |
| Builder.php | SYSTEMPATH/Database/MySQLi/Builder.php |
| CacheFactory.php | SYSTEMPATH/Cache/CacheFactory.php |
| CacheInterface.php | SYSTEMPATH/Cache/CacheInterface.php |
| CliRenderer.php | SYSTEMPATH/ThirdParty/Kint/Renderer/CliRenderer.php |
| CloneableCookieInterface.php | SYSTEMPATH/Cookie/CloneableCookieInterface.php |
| CodeIgniter.php | SYSTEMPATH/CodeIgniter.php |
| Common.php | SYSTEMPATH/Common.php |
| Config.php | SYSTEMPATH/Config/Config.php |
| Config.php | SYSTEMPATH/Database/Config.php |
| Connection.php | SYSTEMPATH/Database/MySQLi/Connection.php |
| ConnectionInterface.php | SYSTEMPATH/Database/ConnectionInterface.php |
| ContentSecurityPolicy.php | SYSTEMPATH/HTTP/ContentSecurityPolicy.php |
| Controller.php | SYSTEMPATH/Controller.php |
| Cookie.php | SYSTEMPATH/Cookie/Cookie.php |
| CookieInterface.php | SYSTEMPATH/Cookie/CookieInterface.php |
| CookieStore.php | SYSTEMPATH/Cookie/CookieStore.php |
| Database.php | SYSTEMPATH/Database/Database.php |
| Database.php | SYSTEMPATH/Debug/Toolbar/Collectors/Database.php |
| DebugToolbar.php | SYSTEMPATH/Filters/DebugToolbar.php |
| DotEnv.php | SYSTEMPATH/Config/DotEnv.php |
| Escaper.php | SYSTEMPATH/ThirdParty/Escaper/Escaper.php |
| Events.php | SYSTEMPATH/Debug/Toolbar/Collectors/Events.php |
| Events.php | SYSTEMPATH/Events/Events.php |
| Exceptions.php | SYSTEMPATH/Debug/Exceptions.php |
| Factories.php | SYSTEMPATH/Config/Factories.php |
| Factory.php | SYSTEMPATH/Config/Factory.php |
| FileLocator.php | SYSTEMPATH/Autoloader/FileLocator.php |
| Files.php | SYSTEMPATH/Debug/Toolbar/Collectors/Files.php |
| FilterInterface.php | SYSTEMPATH/Filters/FilterInterface.php |
| Filters.php | SYSTEMPATH/Filters/Filters.php |
| Header.php | SYSTEMPATH/HTTP/Header.php |
| IncomingRequest.php | SYSTEMPATH/HTTP/IncomingRequest.php |
| Kint.php | SYSTEMPATH/ThirdParty/Kint/Kint.php |
| Logger.php | SYSTEMPATH/Log/Logger.php |
| LoggerInterface.php | SYSTEMPATH/ThirdParty/PSR/Log/LoggerInterface.php |
| Logs.php | SYSTEMPATH/Debug/Toolbar/Collectors/Logs.php |
| Message.php | SYSTEMPATH/HTTP/Message.php |
| MessageInterface.php | SYSTEMPATH/HTTP/MessageInterface.php |
| MessageTrait.php | SYSTEMPATH/HTTP/MessageTrait.php |
| Modules.php | SYSTEMPATH/Modules/Modules.php |
| Query.php | SYSTEMPATH/Database/Query.php |
| QueryInterface.php | SYSTEMPATH/Database/QueryInterface.php |
| RedisHandler.php | SYSTEMPATH/Cache/Handlers/RedisHandler.php |
| Renderer.php | SYSTEMPATH/ThirdParty/Kint/Renderer/Renderer.php |
| RendererInterface.php | SYSTEMPATH/View/RendererInterface.php |
| Request.php | SYSTEMPATH/HTTP/Request.php |
| RequestInterface.php | SYSTEMPATH/HTTP/RequestInterface.php |
| RequestTrait.php | SYSTEMPATH/HTTP/RequestTrait.php |
| Response.php | SYSTEMPATH/HTTP/Response.php |
| ResponseInterface.php | SYSTEMPATH/HTTP/ResponseInterface.php |
| ResponseTrait.php | SYSTEMPATH/API/ResponseTrait.php |
| ResponseTrait.php | SYSTEMPATH/HTTP/ResponseTrait.php |
| Result.php | SYSTEMPATH/Database/MySQLi/Result.php |
| ResultInterface.php | SYSTEMPATH/Database/ResultInterface.php |
| RichRenderer.php | SYSTEMPATH/ThirdParty/Kint/Renderer/RichRenderer.php |
| RouteCollection.php | SYSTEMPATH/Router/RouteCollection.php |
| RouteCollectionInterface.php | SYSTEMPATH/Router/RouteCollectionInterface.php |
| Router.php | SYSTEMPATH/Router/Router.php |
| RouterInterface.php | SYSTEMPATH/Router/RouterInterface.php |
| Routes.php | SYSTEMPATH/Config/Routes.php |
| Routes.php | SYSTEMPATH/Debug/Toolbar/Collectors/Routes.php |
| Services.php | SYSTEMPATH/Config/Services.php |
| TextRenderer.php | SYSTEMPATH/ThirdParty/Kint/Renderer/TextRenderer.php |
| Timer.php | SYSTEMPATH/Debug/Timer.php |
| Timers.php | SYSTEMPATH/Debug/Toolbar/Collectors/Timers.php |
| Toolbar.php | SYSTEMPATH/Debug/Toolbar.php |
| URI.php | SYSTEMPATH/HTTP/URI.php |
| UserAgent.php | SYSTEMPATH/HTTP/UserAgent.php |
| Utils.php | SYSTEMPATH/ThirdParty/Kint/Utils.php |
| View.php | SYSTEMPATH/Config/View.php |
| View.php | SYSTEMPATH/View/View.php |
| Views.php | SYSTEMPATH/Debug/Toolbar/Collectors/Views.php |
| init.php | SYSTEMPATH/ThirdParty/Kint/init.php |
| init_helpers.php | SYSTEMPATH/ThirdParty/Kint/init_helpers.php |
| url_helper.php | SYSTEMPATH/Helpers/url_helper.php |
| Directory: | |
| Controller: | \Phpcmf\Controllers\Show |
| Method: | index |
| Params: | 0 / 0 |
| Method | Route | Handler |
|---|---|---|
| GET | / | \Phpcmf\Controllers\Show::index |
| HEAD | / | \Phpcmf\Controllers\Show::index |
| POST | / | \Phpcmf\Controllers\Show::index |
| PUT | / | \Phpcmf\Controllers\Show::index |
| DELETE | / | \Phpcmf\Controllers\Show::index |
| OPTIONS | / | \Phpcmf\Controllers\Show::index |
| TRACE | / | \Phpcmf\Controllers\Show::index |
| CONNECT | / | \Phpcmf\Controllers\Show::index |
| CLI | migrations/([^/]+)/([^/]+) | \CodeIgniter\Commands\MigrationsCommand::$1/$2 |
| CLI | migrations/([^/]+) | \CodeIgniter\Commands\MigrationsCommand::$1 |
| CLI | migrations | \CodeIgniter\Commands\MigrationsCommand::index |
| CLI | ci(.*) | \CodeIgniter\CLI\CommandRunner::index/$1 |
| CLI | / | \Phpcmf\Controllers\Show::index |
| Time | Event Name | Times Called |
|---|---|---|
| 6.15 ms | pre_system | 1 |
| 0.10 ms | dbquery | 9 |
| Action | Datetime | Status | Method | URL | Content-Type | Is AJAX? |
|---|---|---|---|---|---|---|
| 2025-06-21 01:49:53 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:52 | 200 | GET | https://madmin.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:51 | 200 | GET | https://rdsgw.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:50 | 200 | GET | https://madmin.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:49 | 200 | GET | https://1lo.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:48 | 200 | GET | https://bestcoffee.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:47 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:46 | 200 | GET | https://bb.ccc.dddd.test.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:45 | 200 | GET | https://cheam.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:42 | 200 | GET | https://gf.coffeecdn.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:40 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:38 | 200 | GET | https://cdn.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:35 | 200 | GET | https://owa.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:34 | 200 | GET | https://51kanju.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:31 | 200 | GET | https://smtp.world.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:30 | 200 | GET | https://bestcoffee.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:27 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:24 | 200 | GET | https://252fm.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:23 | 200 | GET | https://gf.coffeecdn.com/index.php/ | text/html; charset=UTF-8 | No | |
| 2025-06-21 01:49:22 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No |
Session doesn't seem to be active.
| s | article |
| c | show |
| id | 7008 |
| m | index |
| Priority | u=0, i |
| Accept-Encoding | gzip, deflate, br, zstd |
| Sec-Fetch-Dest | document |
| Sec-Fetch-User | ?1 |
| Sec-Fetch-Mode | navigate |
| Sec-Fetch-Site | none |
| Accept | text/html,application/xhtml+xml,application/xml;q=0.9,image/avif,image/webp,image/apng,*/*;q=0.8,application/signed-exchange;v=b3;q=0.7 |
| User-Agent | Mozilla/5.0 AppleWebKit/537.36 (KHTML, like Gecko; compatible; ClaudeBot/1.0; +claudebot@anthropic.com) |
| Upgrade-Insecure-Requests | 1 |
| Sec-Ch-Ua-Platform | "Windows" |
| Sec-Ch-Ua-Mobile | ?0 |
| Sec-Ch-Ua | "Chromium";v="130", "HeadlessChrome";v="130", "Not?A_Brand";v="99" |
| Cache-Control | no-cache |
| Pragma | no-cache |
| Host | 1lo.gafei.com |
| Priority | u=0, i |
| Accept-Encoding | gzip, deflate, br, zstd |
| Sec-Fetch-Dest | document |
| Sec-Fetch-User | ?1 |
| Sec-Fetch-Mode | navigate |
| Sec-Fetch-Site | none |
| Accept | text/html,application/xhtml+xml,application/xml;q=0.9,image/avif,image/webp,image/apng,*/*;q=0.8,application/signed-exchange;v=b3;q=0.7 |
| User-Agent | Mozilla/5.0 AppleWebKit/537.36 (KHTML, like Gecko; compatible; ClaudeBot/1.0; +claudebot@anthropic.com) |
| Upgrade-Insecure-Requests | 1 |
| Sec-Ch-Ua-Platform | "Windows" |
| Sec-Ch-Ua-Mobile | ?0 |
| Sec-Ch-Ua | "Chromium";v="130", "HeadlessChrome";v="130", "Not?A_Brand";v="99" |
| Cache-Control | no-cache |
| Pragma | no-cache |
| Host | 1lo.gafei.com |
| CodeIgniter Version: | 4.1.4 |
| PHP Version: | 8.0.25 |
| PHP SAPI: | fpm-fcgi |
| Environment: | development |
| Base URL: | https://1lo.gafei.com/ |
| Timezone: | PRC |
| Locale: | en |
| Content Security Policy Enabled: | No |
